Menu 2018-10-24T20:12:02+00:00

Charcuterie

Alpine Sopressata, Venison Summer Sausage, Italian Prosciutto

Cornichons, Fig Jam, Stone Ground Mustard, Salted Almond Crisps

 ∞

Rocket Salad

Cherry tomatoes, champagne vinaigrette

 

Swiss Raclette Cheese

Fingerling Potatoes + Ciabatta

Organic bell pepper, mushrooms, onion, zucchini

  ∞

Dipping Sauce Trio

Chimichurri, Mâitre d’Hôtel Butter, Huckleberry Sauce

  ∞

The Feast

Beef Tenderloin

Elk Striploin

Buffalo Sausage

Jumbo Shrimp

Lobster Tail

(A vegetarian black bean option is available upon request)

  ∞

Dessert

Homemade Apple Strudel à la mode

Mixed Berry Pie à la mode

S’mores on the Raclette

(choose one per group)

$120/adult

Taxes and gratuity not included

   ∞  ∞  ∞ ∞  ∞  ∞

Kids Menu (12 and under) $45

Swiss Raclette Cheese, Fingerling Potatoes, Ciabatta, Veggies, Beef or Shrimp, Dessert

*Menu is subject to change due to seasonality.  Consuming raw or undercooked meats and seafood may increase your risk of foodborne illness.